Whiskey Drinks To Get Your Mom Elegantly Smashed This Mother’s Day

Clyde-Mays-Mason-Dixon-Sour

 

Because all Mom really wants to do is party.
 
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What To Drink This Weekend

gin-rickey-department-of-agriculture

Courtesy of the U.S. Forest Service’s brilliant 1974 Cocktail Construction Chart.

Better Off Red

Sandeman-Spirtz

Three delicious cocktails to make with that port that’s been hiding in your liquor cabinet all Winter.

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Cooking The Cartoon

bobs-burger-experiment

The Bob’s Burgers Experiment is a blog that attempts to create all of Bob’s Burgers of the Day.

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I Can’t Believe There’s No Butter (Also: No Bacon Fat)

olive-oil-fried-egg

Bon Appétit extols upon the virtues of frying up a crispy egg in olive oil.

Recipes from Elvira, Mistress of the Dark

cooking-with-elvira

Known for her curves, not her cooking

That Post-Farmer’s Market Cocktail

laphroaig-smoked-cider

Laphroaig Smoked Cider

Ingredients:

1 1/2 parts Laphroaig 10-Year-Old Single Malt Scotch Whisky
3 parts Apple Cider
1 part fresh Lemon Sour

Method:

Build over ice in order. Garnish with a lemon wedge.

Easy Does It

Chicken-and-Cheese-Enchiladas-Verdes

Recipes for store-bought Rotisserie Chicken that you should excel at

All About a Patty Melt

patty-melt

The prices for some of these things in NYC are crazy, but I guess that’s what you have to pay for delicious. I was first introduced to the patty melt during a brief semester at Ole Miss, and the craving for this burger topped with onions and cheese, crammed between two slices of rye doused in butter, and finished in a frying pan has never relented. If it’s on the menu, it’s being ordered.

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Very Weird, But Intriguing Nonetheless

avocado-stuffed-meatballs

Avocado-Stuffed Meatballs

How Did These Escape Our Periphery for So Long?

grilled-banana-boats

Grilled Banana Boats with Peanut Butter, Chocolate, and Marshmallows

Because It’s Thursday, Clyde May’s is a Great Whiskey, and Any Cocktail with Ginger is a Winner

clyde-mays-whiskey-bonne-ladd
 
The Bonnie Lad
 
Ingredients:

2 oz Clyde May’s Whiskey
.75 oz Ginger Syrup
.75 oz Fresh Lemon Juice
1 slice fresh ginger
 
Preparation

Pour Clyde May’s over ice and add in the ginger syrup and fresh lemon juice. Stir well, and garnish with the slice of ginger.
 

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