I was somehow imagining this to be like mexican fried ice cream only with a thicker crust. Regardless, the folks at COOLHAUS do it right and now I want some.
They’re used for measuring.
Only available in Hong Kong... Still pushing for that McDonald’s World concept restaurant.
Here’s an excuse to go out and buy an ice cream maker.
Our friend Cathy shows you how to make some delicious Salty Caramel Banana Ice Cream over at Not Eating Out in New York
It’s Burger Week at The Oinkster, a delicious time where this LA “slow fast food spot” pays tribute to classic American burgers. For those who have yet to visit, the rest of the week includes The Oinkster’s take on Jack In The Box’s “Sourdough Jack” (Friday), as well as their version of the Big Mac, The Big Max (above, on Sunday). Go there, and get fed.
2005 Colorado Blvd LA,CA 90042
P: (323) 255-6465
Eddie Huang and Francis Lam rap about Is it Fair for Chefs to Cook Other Cultures’ Foods? over on Gilttaste.
Drink beer like your Grandpa did at your age. Portland and Seattle I’m talking to you, since you’re the only ones who can do that right now.
Hey, Pass Me A Beer!