
I love the chocolate cake. It has to be just right, moist, fluffy, at least two layers with chocolate icing on the whole thing. Sometimes extra icing is good cus then I’ll get to romance my face with the cake and getting all that chocolaty creamy icing in and around my mouth. Yeah you see the candle that’s romance.
[Read more]

On display at the New Museum.
photo by sokref1

Rich had a birthday September 30th, my birthday October 9th. Rich is to cheap to buy me a present because he is a broke loser. On his birthday I bought him a brand new duel cassette player, Sony Discman, gift certificates to Chipotle. And what the hell did I get? A large chunk of ten day leftover birthday cake. Thanks Asshole. How funny will it be next year when you get leftover birthday cake that’s 350 days old and I ain’t freezing it.
[Read more]

Even though it looks more like a loaf, I would totally dig in. ‘A’ for presentation, ‘D’ for graffiti.
via, grotesk

Cafe Habana: Beer Battered Catfish, Salsa, Purple Onions, Lettuce, Tomato, Spicy Mayonnaise on a hero
Delicious

Eat the Green one! Eat it!
I wouldn’t know what time of year it was if I didn’t go into a bakery every once in awhile to see how the cookies are decorated.
[Read more]

Burger King Japan’s Windows 7 Whopper. Bring it.

I was so psyched when my friend Ben told me about the Dumpling Eating Contest at this weekend’s Dumpling Festival in New York. Surely, I could match up with competitive eaters and win the $1000 first prize. Monday night I popped down to Prosperity Dumpling on Eldridge Street and bought 25 dumplings for $5. My training was to begin. After getting friendly with Jah, I was more than prepared to house some dumplings, the record was 66 but, I thought 25 would be a nice way to ease myself into it. The result? after the jump off.
[Read more]

Took every single one of these cookies, put them in a big napkin and walked out, this wasn’t my bank.

Man…One day I hope to find a woman dedicated to fattening me up with lasagna, and now Bacon Jam. Bacon Jam for breakfast on toast with bacon and eggs, Peanut Butter and Bacon Jam Sandwiches for lunch…I could go on. Dessert? Bacon Jam Bacon Jam Bacon Jam.
For the recipe, click here
via, theDW

I was randomly on Jif’s website earlier, and came across all of these recipes using peanut butter from around the world. Some of these sound so good…
African Beef Peanut Butter Stew
Chicken Peanut Mole
Hawaiian Meatloaf with Peanut Glaze
Now, I need some pretty girl who like Peanut Butter to teach me how to cook all of these things.
(The image above is of a man making Peanut Butter in Haiti, unrelated to Jif at all)

Wow, Neiman Marcus you’ve amazed me again. After looking at this guy, I wonder if The Onion could pull off a PSA about the dangers of eating cupcakes? Ha. Or maybe it just seems a little pedo to me after reading this part of the sales pitch…”Ever had a crowd of kids chasing after you just for the crazy gleeful heck of it?” Because I think Pedos get off to the word gleeful. Go on Neiman Marcus, go on.
via, PeggyWang

I got this puppy roll from one of those crazy Food Trucks you see all over Manhattan these days. I should really cut my fingernails, huh?

A McDonald’s is going to open at the Louvre. Classy. Go America! You own this.
Read more at the Telegraph