Untitled (Graceland), 1983
The More You Know
DATAcide by Douglas Haddow
The Total Annihilation of Life as We Know It
Rolling up and removing Picasso’s “Le Tricorne” from the Four Seasons restaurant inside the Seagram building, where it had been left untouched for 40 years.
Featuring Dave England
Partnering with A24 Films, we are celebrating the release of Kevin Smith’s new film TUSK in a very nontraditional way. Keying in on the director’s admission that the film “was born in a blaze,” TWBE has created packaging inspired by the film for two rebranded strains of medicinal marijuana. Named ‘Mr. Tusk’ and ‘White Walrus’, and available through September 26th, these strains of pot have been grown by Kushman Veganics as “Veganic Chernobyl (GT)” and “Kens OG” for Buds & Roses, one of Los Angeles’s oldest and most respected dispensaries. Accompanying this in-store promotion, limited edition herb grinders bearing the Tusk logo will be given away to patients of the dispensary and fans of the film (18+ years of age). And what would all of this be without a user-generated contest? Starting September 10th and running until the release of Tusk on September 19th, we’ll be asking fans to submit to instagram their best pictures of #WalrusBreath, which is most easily described as “the act of creating tusks by blowing smoke or vapor out of one’s nostrils.”
For more information on this project, click here
James Victore on a “Type Safari” through Brooklyn
David Choe is Giving Away $100,000 in Old Gambling Money That He Found Under a Pile of Comics and Jizz Rags
He also has a book, SNOWMAN MONKEY BBQ, coming out on Wednesday, but he’s also GIVING AWAY $100,000.
Chef Edward Lee finds similarities between catching a tag and cooking a signature dish.
The new MTE (Mountain Edition) collection flips the classic waffle into a lug sole, adds waterproofing to the outside and warm fleece linings inside. Top it all off with a heat retention layer between the sockliner and outsole, and your feet will stay warm and dry through the seemingly endless cold season.
This rechargeable 3-in-1 Hand Warmer is an absolute Fall essential
The prices for some of these things in NYC are crazy, but I guess that’s what you have to pay for delicious. I was first introduced to the patty melt during a brief semester at Ole Miss, and the craving for this burger topped with onions and cheese, crammed between two slices of rye doused in butter, and finished in a frying pan has never relented. If it’s on the menu, it’s being ordered.